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CATERING
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You can count on Sugarplum Catering to delight your taste buds and your wallet. Whether you're new to working with caterers or are a savvy pro, our uncompromising commitment to delighting customers makes Sugarplum the right choice to meet your catering needs.
To find out more about how Sugarplum can help you with your event, please contact our catering manager. We look forward to adding you to our list of satisfied customers.
Richard Mott, Owner/President
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phone: 773.667.3000
Craig Schoenbauer, Director of Operations
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phone: 773.493.8657
John McMahon, Corporate Chef
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Shannon Sherwood, Columbia College Catering Manager
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phone: 312.369.7349
fax: 312.347.4561
Alma Garcia, Assistant Catering Manager
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Patricia Mott, Accounts Payable Manager
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