Contact Us

“After exploring other caterers, Sugarplum's customer service in terms of flexibility, friendliness, and willingness
to meet our needs won out.

Their flexibility and willingness to accommodate even our
last minute requests make Sugarplum special and their brownies are absolutely the best brownies I have ever had! Everyone on staff loves
brownie day!”

Leigh M. Hartley
Manager, On-Campus Recruiting Operations
The University of Chicago
Graduate School of Business

Casual breakfast and
lunch for 70

Formal breakfast
and lunch for 200

CONTACT US
You can count on Sugarplum Catering to delight your taste buds and your wallet. Whether you’re new to working with caterers or are a savvy pro, our uncompromising commitment to delighting customers makes Sugarplum the right choice to meet your catering needs.

To find out more about how Sugarplum can help you with your event, please contact our catering manager. We look forward to adding you to our list of satisfied customers.

Richard Mott, Owner/President
rmmott@aol.com
phone: 773-667-3000

Paula Broutman, Director of Catering
paula@plumcafes.com
phone: 773-493-8657
fax: 773-493-1675

Alma Garcia, Assistant Catering Manager
alma@plumcafes.com
phone: 773-493-8657

John McMahon, Corporate Chef
john@plumcafes.com
phone: 773-493-8657

Shannon Sherwood, Columbia College Catering Manager
shannon@plumcafes.com
phone: 312-344-7349
fax: 312-347-4561

Patricia Mott, Accounts Payable Manager
pat@plumcafes.com
phone: 773-667-3000