Sugarplum Catering - Breakfast menu

“We are offering a wealth of flavors to compliment our scrambled eggs, omelets, strata, frittatas. We are also using more fresh and organic ingredients like smoked encased meats, seasonal vegetables as well as dairy from the American heartland.” Chef Johnny.

If you would like anything else, please contact our catering manager to customize menu. For a printable version of the breakfast menu, please click here.

SUGARPLUM PASTRY SAMPLER
An assortment from the Chef’s daily selection of mini breakfast pastries served with cream cheese, butter & jelly.
$ 3.25 per person (minimum 12)

CONTINENTAL BREAKFAST
An assortment from the Chef’s daily selection of mini breakfast pastries served with cream cheese, butter & jelly and fresh fruit trays.
$6.95 per person (minimum 12)

HEART SMART BREAKFAST
The Continental Breakfast with the addition of low fat yogurt cups, our homemade granola and milk.
$7.95 per person (minimum 12)

HOT BREAKFAST BUFFETT
Scrambled eggs, cinnamon French toast casserole with maple syrup, crispy bacon, turkey sausage, breakfast potatoes, mini pastries and fresh fruit
$10.95 per person (minimum 24)

Bakery Options
Mini Bagels w/cream cheese, butter & jelly	$14.00 dz
Mini Muffins	$18.00 dz
Mini Croissants	$20.00 dz
Mini Danish	$20.00 dz
Mini Scones	$14.00 dz
Large Bagels w/cream cheese, butter & jelly	$18.00 dz
Large Muffins or Danish	$25.00 dz
Large Croissants w/ butter & jelly	$30.00 dz
Donuts	$20.00 dz
Large Scones w/butter & jelly	$24.00 dz

Individual Breakfast Items
Mini Low Fat Yogurt Cups (4 oz.)	$1.00 each
Homemade Granola Cup	$2.75 each
Whole Fruit (apples, oranges, bananas…)	$1.00 each
Fresh Fruit Cups	$2.75 each
Bacon (2 pc per person)	$.85 each
Turkey Sausage (2 pc per person)	$.85 each
Breakfast Potatoes	$2.50 each
EXECUTIVE BREAKFAST Each breakfast sandwich is individually wrapped. All orders include disposable chaffers, sterno, napkins and silverware. (24 person min.)
The Ivy League Broiled portabella mushroom stuffed with parmesan and creamy scrambled eggs, crispy bacon, turkey sausage, breakfast potatoes and fresh sliced melon	$12.95 per person
The Cajun Café Fried eggs served on top of garlic roasted red pepper, shaved andouille sliced biscuit, cheese grits, crispy bacon, turkey sausage and fresh sliced melon	$11.95 per person
The Tijuana Two Step Green chili, cheddar cheese and egg breakfast burrito, New Mexican breakfast potato, sour cream, salsa, crispy bacon, turkey sausage and fresh sliced melon	$11.95 per person
Taylor Street Fire roasted green peppers and scrambled eggs topped with provolone cheese in French baguette, breakfast potato, crispy bacon, turkey sausage and fresh sliced melon	$11.95 per person
The All-American Egg, American cheese and bacon biscuit, cheese grits, breakfast potato, crispy bacon, turkey sausage and fresh sliced melon	$9.95 per person
The Sugarplum Frittata (serves 10-12) The original Italian omelet stuffed with a variety of vegetables, cheeses and meats combinations baked until firm, fluffy and hot. - Turkey sausage, mushroom & four cheese - Zucchini, tomato, parmesan & red onion - Cheddar, tomato & bacon - Sun-dried tomato, scallion & mozzarella	$25.00 each
Classic Quiche (serves 6-8) Our Quiche is prepared with the freshest ingredients and baked until lightly firm then infused with more whipped eggs to give it a fluffy custard consistency. - Broccoli & cheddar - Spinach, red onion & feta cheese - Bacon, red apple & smoked gouda - Bacon, red apple & green chili - Ham & swiss	$22.50 each
Egg Strata (serves 12) This egg and French bread casserole has been very popular at many of our brunch events. With a wide range of possible ingredients it compliments almost any function. - Ham & cheddar cheese - Sautéed mushroom & swiss - Sausage, pepper & mozzarella	$34.00 each