BUFFETS
Looking for something more robust than your standard sandwich lunch? Then choose a buffet. Whether for lunch or dinner, we have cold and hot buffets to satisfy all your cravings. Remember, if the menus listed below aren’t what you had in mind, contact our catering manager to customize a menu. All of our buffets include all necessary paper goods and condiments. For a printable version of the cold buffet menu, please click here. For a printable version of the hot buffet menu, please click here.

HOT BUFFETS
All buffets include all necessary paper goods and condiments. Minimum of 24 people per buffet.

Iron skillet blackened airline chicken breast served with Creole mustard sauce,
lemon juice, white wine and natural a jus

Herb sautéed vegetables
Mustard mashed potato
Mixed green salad with balsamic vinaigrette
Assorted fresh baked rolls and butter

Fire grilled chicken breast served with a smoked pepper sauce with tequila, lime and fresh cilantro

Herb sautéed vegetables
Spanish rice
Southwestern Caesar salad
Assorted fresh baked rolls and butter

Grilled Italian airline chicken breast with plum tomato, fresh basil, rosemary, white wine, lemon parmesan and natural a jus

Herb sautéed vegetables
Penne pasta with choice of tomato & fennel marinara or ala panna sauce
Caesar Salad with homemade croutons
Assorted fresh baked rolls & butter

Bali (Chicago’s best) Italian sausage and green peppers

Mini Fulton Street flour dusted rolls Italian
Italian Caesar salad
Penne with our homemade marinara sauce

Stir-fried lemon and chili dusted chicken and peppers

Veggie pad thai with peanuts & tofu
Egg fried rice
Veggie egg rolls with plum sauce

East Indian seasoned fire-grilled chicken breast served with cucumber and tomato riatta

Madras curried vegetables
Basmati rice
Pompadums with cranberry pineapple chutney

Grilled chili and lime dusted chicken & steak fajitas with peppers & onions

Shredded lettuce, chopped tomatoes & onions
Shredded cheddar cheese & sour cream
Flour tortillas
Chips, salsa & guacamole
Spanish rice & refried black beans

Cheese & onion or shredded chicken with our homemade mole sauce

Shredded lettuce, chopped tomatoes & onions
Shredded cheddar cheese & sour cream
Chips, salsa, guacamole & sour cream
Spanish rice & refried black beans

Brown sugar glazed honey soy salmon

Herbed basmati rice
Grilled seasonal vegetables
Spinach salad with shaved carrot sesame seed and soy dressing
Fresh baked rolls & butter

Juicy meatloaf pan roasted with ground andoullie, lean ground beef, roasted poblano peppers and topped with a smoked chipotle tomato sauce

Cheddar cheese mashed potatoes
Navajo corn
Mixed green salad with balsamic vinaigrette
Corn bread and butter

Sliced Peppercorn dusted beef tenderloin with horseradish cream sauce

Lobster Mashed potato
Sautéed mushrooms & spinach
Caesar salad
Assorted rolls & butter

Applewood bacon and maple glazed turkey breast served with savory Yorkshire bread pudding and natural gravy

Cranberry relish
Mustard mashed potato
Sautéed green beans

[top]